OTTOGI Cup Bap - Hwangtae Kongnamul

Rice: Rice, acidity regulator
POLLACK-SOYbean sprout soup: purified water, SOYbean sprouts, roasted POLLACK, SESAME oil, sodium L-glutamate (flavor enhancer, nutrient fortifying agent)
Liquid Soup: Purified Water, COD Bone Extract, COD Extract Base, Refined Salt, POLLACK Broth Powder (POLLACK Extract Powder), POLLACK Broth Flavoring Powder, Green Onion Extract, KATSUOBUSHI Extract, Radish Juice Concentrate, Garlic, Maddashi, Beef Bone Extract, Denatured Starch, beef concentrate, umami base, SESAME oil, flavor enhancer, Cheongyang red pepper extract, black pepper powder, xanthan gum
Ingredients Soup: Freeze-dried green onion, dried ring pepper

contains MILK, SOY, WHEAT, Beef, SHELLFISH