OTTOGI Snackmyeon

Noodles: WHEAT flour, modified starch, palm oil, sunflower oil, refined salt, processed edible oils and fats, yeast extract, gluten, noodles added alkali (acidity regulator), emulsified oil and fat, EGGshell powder, vitamin B2
Soup: beef broth powder, SOY sauce powder, chicken extract concentrate powder, refined salt, white sugar, corn starch, beef stock powder, SOY sauce base, stewed beef powder, beef flavor powder, beef extract powder, seaweed soup concentrate powder, umami base, Glucose, yeast, flavor enhancer, stir-fried shiitake mushroom powder, roasted onion powder, pepper powder, oil mixture powder, chili extract, red pepper powder, beef powder, dried seaweed, dried carrot, seasoned beef flavor flakes

contains WHEAT, SOYbean, EGG