NONGSHIM Shin Ramen BLACK Tofu-Kimchi

noodles: WHEAT flour, palm oil, potato starch, modified starch, EGG shell calcium, refined salt, vegetable flavor, acidity regulator, mixed preparation, oligo green tea flavor oil, vitamin b2

soup: fried kimchi flavor powder, dried kimchi flakes, seasoned powder base, pork bone powder, seasoned amino acid SOY sauce powder, beef bone powder, beef bone extract powder, chili flavored seasoning powder, glucose, white sugar, pork oil powder, 5'-ribonucleotide disodium, yangji beef broth powder, freeze-dried garlic powder, complex flavored soy sauce powder, fried spice powder, onion flavor powder, salted red pepper powder, corn syrup powder, citric acid, ginger extract powder, fried kimchi powder, disodium succinate, pepper powder, dried TOFU(SOY), dried bok choy

contains MILK, WHEAT, SOY, EGGS, beef, pork