NONGSHIM Dungji Bibimnaengmyeon

Noodles: WHEAT flour, Potato Starch, Buckwheat Flour Mixed Powder, Palm Oil
Soup: pear puree, aged seasoning base, refined sugar, polyglycitol syrup, isomaltooligosaccharide, mixed vegetable extract, red pepper seasoning sauce, onion, high fructose, seasoned amino acid SOY sauce, red pepper paste, SESAME oil, apple cider vinegar, refined salt, green onion, rapeseed oil , white vinegar, red pepper seasoning powder, spicy seasoning extract, stir-fried SESAME, freeze-dried red pepper powder, broth seasoning base, chicken bone extract, garlic, honey, ginger, water kimchi, modified starch, starch syrup powder, fermented apple concentrate, plum concentrate , Cheongyang red pepper powder, ribonucleotide disodium, mustard flavor paste, disodium succinate, seasoned dried cucumber, SNAPPER flakes, dried bok choy, dried radish flakes

Contains WHEAT, buckwheat, MILK, SOYbean, SESAME, chicken, beef