NONGSHIM Kalguksu

Noodles: WHEAT flour, potato starch, EGGshell calcium, refined salt, rice bran flavor solution, SEAFOOD paste, noodles added alkali agent (acidity regulator), mixed preparation (acidity regulator), complex liquid tocopherol (glycerin, d-tocopherol (mixed type), emulsifier) , Oligo Green Tea Flavored Liquid
Soup: ANCHOVY dash powder (ANCHOVY flavor powder, refined salt, starch syrup powder, glucose, seasoned ANCHOVIES powder), refined salt, MUSSEL flavor powder, radish soup powder, mixed SEAFOOD base powder, vegetable powder, broth flavored base, onion flavor powder, Shiitake mushroom powder, 6 fine powder, refined sugar, yeast seasoning powder, starch syrup powder, seasoned brewed SOY sauce powder, freeze-dried green onion powder, 5-ribonucleotide disodium, synthetic flavoring (WASABI flavored powder), disodium succinate, seasoned green pepper powder, black pepper Powder, Garlic Base, Dried Green Onion, Dried Green Core, Dried Carrot, EGG Flakes