NONGSHIM Ansungtangmyeon Cup

Noodles: WHEAT flour, palm oil, potato starch, modified starch, mixed potato starch powder, EGGSHELL calcium, refined salt, flavored seasoning sauce, garlic seasoning, noodle-added alkali agent (acidity regulator), mixed agent (acidity regulator), oligo green tea flavor solution, vitamins B2
Soup: Spicy seasoning powder, dried cabbage, refined salt, beef flavor powder, pork bone seasoning powder, yeast seasoning base, seasoning base, stir-frying seasoning powder, beef seasoning powder, chili seasoning powder, rich seasoning powder, roasting ribs flavor powder, 5'-ribonucleotide disodium, guar gum, complex seasoned SOY sauce powder, broth flavored base, black pepper powder, seasoned SOYbean paste powder, starch syrup powder, dried carrot, dried seaweed, freeze-dried zucchini, dried shiitake mushroom, scrambled EGG