CJO O'Food - Gochujang Bulgogi Yangnyeom

Gochujang (Water, Corn syrup, WHEAT flour, WHEAT, Salt, Red pepper powder, SOYbean, Alcohol, Garlic, Onion, Monosodium Glutamate(E621)), Water, Sugar, High Fructose Corn Syrup, SOYbean seasoning [Amino acid solution (defatted SOYbean),Maltodextrin, Salt, Monosodium Glutamate(E621), Onion, Garlic, SQUID, MUSSEL, Sugar, Palm Oil, Ginger, Disodium inosinate(E631), Disodium guanylate(E627),Mushrooms powder, Citric acid(E330), Black pepper powder, Garlic Oil], Garlic, Ginger, Salt, Hickory Smoked flavouring, Modified starch, Soup stock base(Monosodium Glutamate(E621),Maltodextrin, Salt, Onion powder), Paprika oil, Black pepper powder, Xanthan gum(E415), Oleoresin capsicum, Disodium inosinate(E631), Disodium guanylate(E627)